Our goal is to create a Cabernet that is true to the varietal character of the grape. Blackberry, and cherry aromas, pepper and herbs, vanilla, cedar, and a warm caramely finish that resonates power and finesse. Drink now or cellar for years.
- 93 Points Wine Spectator
- 2009 Double Gold at International Eastern Wine Competition
- 2009 Double Gold at Seattle Wine Awards
- 2009 Double Gold Wine Press Northwest
- 2009 Gold at Long Beach Grand Cru
Suggested Food Pairing: Porterhouse Steak